Baked Scallops
Ingredients
- 1 lb scallops
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- 1. Preheat oven to 375 degrees.
- 2. Place the scallops in a baking dish.
- 3. Drizzle olive oil over the scallops and season with salt and pepper.
- 4. Bake for 10-12 minutes, or until the scallops are cooked through.
- 5. Serve with melted butter, lemon juice, and herbs of your choice.
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