Today’s Spotlight is on Date Nut Bread. Date nut bread is a quick bread that contains chopped dates and nuts. It’s also known as date walnut loaf. Date nut bread is a traditional Scottish tea bread that became popular in the US in the 1920s. It’s often...
Today’s Spotlight is on French Fried Shrimp. French fried shrimp is shrimp that’s been deep-fried in fat. It’s also known as battered shrimp or tempura shrimp. Shrimp that has been grilled, poached, steamed, or baked are often a healthier choice....
Today’s Spotlight is on Sangria. Sangria is a sweet, alcoholic beverage originating in Spain and Portugal. A punch, sangria traditionally consists of red wine and chopped fruit, often with other ingredients or spirits. It’s made with red or white wine, fruit...
Today’s Spotlight is on Oatmeal Muffins. Muffins are a type of quick bread that are baked in a pan with cup-sized indentations. They are made with a batter of flour, eggs, liquid, and oil. Baking powder is used as a leavening agent to help the batter rise in the pan...
Today’s Spotlight is on Tea. Tea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of Camellia sinensis, an evergreen shrub native to East Asia which probably originated in the borderlands of southwestern China and northern...
