Today’s Spotlight is on Bouillabaisse. Bouillabaisse is a classic French seafood soup. It’s made with a broth of fish and shellfish, and is often served with a rouille, which is a Provençal mayonnaise-style sauce. The Marseillaise version uses a variety of fish,...
Today’s Spotlight is on Ice Cream. Ice cream is a frozen dessert typically made from milk or cream that has been flavored with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit, such as strawberries or peaches. Food...
Today’s Spotlight is on Noodle Rings. A noodle ring is an edible bowl made of noodles. It’s made by mixing pasta, eggs, and cheese, and then baking it in a ring mold. Other ingredients can include flour, breadcrumbs, Worcestershire sauce, and ketchup. Noodles...
Today’s Spotlight is on Lager Beer. Lager is a type of beer which has been brewed and conditioned at low temperature. Lagers can be pale, amber, or dark. Pale lager is the most widely consumed and commercially available style of beer. The word “lager” is...
Today’s Spotlight is on Brownies. Brownies are an American dessert made with chocolate. They are similar to cake but are denser and heavier because they are not leavened with baking powder. Brownies are named after the color brown and taste like a cross between a cake...
