Celebrating Noodle Rings

Celebrating Noodle Rings

Today’s Spotlight is on Noodle Rings. A noodle ring is an edible bowl made of noodles. It’s made by mixing pasta, eggs, and cheese, and then baking it in a ring mold. Other ingredients can include flour, breadcrumbs, Worcestershire sauce, and ketchup. Noodles...
Celebrating Lager Beers

Celebrating Lager Beers

Today’s Spotlight is on Lager Beer. Lager is a type of beer which has been brewed and conditioned at low temperature. Lagers can be pale, amber, or dark. Pale lager is the most widely consumed and commercially available style of beer. The word “lager” is...
Celebrating Brownies

Celebrating Brownies

Today’s Spotlight is on Brownies. Brownies are an American dessert made with chocolate. They are similar to cake but are denser and heavier because they are not leavened with baking powder. Brownies are named after the color brown and taste like a cross between a cake...
Celebrating Gazpacho

Celebrating Gazpacho

Today’s Spotlight is on Gazpacho. Gazpacho or Gaspacho, also called Andalusian gazpacho, is a cold soup and drink made of raw, blended vegetables. It originated in the southern regions of the Iberian Peninsula and spread into other areas. Gazpacho is widely eaten in...
Celebrating Sacher Tortes

Celebrating Sacher Tortes

Today’s Spotlight is on Sacher Tortes. Sacher torte is a chocolate cake, or torte, of Austrian origin. It is one of the most famous Viennese culinary specialties. The cake is made up of three layers of chocolate sponge cake with apricot jam in between and on top. It...

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