Celebrating Chocolate Cake

Celebrating Chocolate Cake

Today’s Spotlight is on Chocolate Cake. Chocolate cake is a rich, decadent dessert with a deep chocolate flavor. It’s moist and fluffy, with a slightly bitter edge from the cocoa powder. The frosting is typically made with chocolate ganache, which is a rich and...
Celebrating Irish Coffee

Celebrating Irish Coffee

Today’s Spotlight is on Irish Coffee. Irish coffee is a caffeinated alcoholic drink consisting of Irish whiskey, hot coffee and sugar, which has been stirred and topped with cream. The coffee is drunk through the cream. It’s traditionally served in a stemmed...
Celebrating Lobster Thermidor

Celebrating Lobster Thermidor

Today’s Spotlight is on Lobster Thermidor. Lobster Thermidor is a French dish of lobster meat cooked in a rich wine sauce, stuffed back into a lobster shell, and browned. The sauce is often a mixture of egg yolks and brandy (such as Cognac), served with an...
Celebrating Pie

Celebrating Pie

Today’s Spotlight is on Pie. A pie is defined as a baked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savory ingredients. Sweet pies may be filled with fruit, nuts, fruit preserves, brown sugar, sweetened vegetables,...
Celebrating Blonde Brownies

Celebrating Blonde Brownies

Today’s Spotlight is on Blonde Brownies. A blonde brownie, also known as a blondie, is a dessert bar that resembles a brownie but doesn’t contain cocoa powder, but substitutes vanilla in place of cocoa, and contains brown sugar. Blondies are made with: Brown...

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