Today’s Spotlight is on Cookies. Cookies are a baked or cooked snack or dessert that are typically small, flat, and sweet. They are made from a sweet, flour-based dough and usually contain flour, sugar, egg, and some type of oil, fat, or butter. They may also include...
Today’s spotlight is on Yorkshire Pudding. Yorkshire pudding is a British dish that consists of baked pudding made from a batter of eggs, flour, and milk or water. A common British side dish, it is a versatile food that can be served in numerous ways depending on its...
Today’s Spotlight is in Gumbo! Gumbo is a hearty stew that is the official state cuisine of Louisiana. Gumbo consists primarily of a strongly flavored stock, meat or shellfish (or sometimes both), a thickener, and the Creole “holy trinity” ― celery, bell...
Today’s Spotlight is on Sausage Pizza. Sausage pizza is a savory pizza made with crumbled pork sausage, shredded mozzarella, and pizza sauce. The sausage can be browned and paired with caramelized fennel, onion, and roasted red peppers. The pizza can also include...
Today’s Spotlight is on Angel Food Cake. Angel food cake is a type of sponge cake that uses only egg whites, flour, and sugar. It’s different from other cakes because it doesn’t use butter. The cake’s aerated texture comes from the whipped egg...
Today’s Spotlight is on Moldy Cheese. While all cheese can grow mold, some cheeses are made with mold to enhance flavor and texture. These cheeses include Brie, Roquefort, Gorgonzola, Stilton, Camembert. Cheese is not mold nor is it the by-product of mold. Some cheese...
