Celebrating Pepperpot

Celebrating Pepperpot

Today’s Spotlight is on Pepperpots. Pepperpot is an Amerindian-derived dish popular in Guyana. It is traditionally served at Christmas and other special events. Along with chicken curry, and cook-up rice, pepperpot is one of Guyana’s national dishes. There are...
Celebrating Fruitcake

Celebrating Fruitcake

Today’s Spotlight is on Fruitcake. Fruitcake or fruit cake is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. The ratio of fruit and nuts to the batter is high, with just enough cake batter to hold it all together.  In the...
Celebrating Pumpkin Pie

Celebrating Pumpkin Pie

Today’s Spotlight is on… Pumpkin Pie. Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin and pumpkin pie are both a symbol of harvest time, and pumpkin pie is generally eaten during the fall and early winter.   History Pumpkin...
Celebrating Candy Canes

Celebrating Candy Canes

Today’s Spotlight is on Candy Canes. A candy cane is a cane-shaped stick candy often associated with Christmastide, as well as Saint Nicholas Day. It is traditionally white with red stripes and flavored with peppermint, but they also come in a variety of other flavors...
Celebrating Egg Nogg

Celebrating Egg Nogg

Today’s Spotlight is on Egg Nogg! Eggnog, historically also known as a milk punch or an egg milk punch when alcoholic beverages are added, is a rich, chilled, sweetened, dairy-based beverage. It is traditionally made with milk, cream, sugar, egg yolks, and whipped egg...

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