Celebrating Cafe’ Au Lait

Celebrating Cafe’ Au Lait

Today’s Spotlight is on Cafe’ Au Lait. Café au lait is coffee with hot milk added. It differs from white coffee, which is coffee with cold milk or other whiteners added. Café au lait is a French drink that translates to “coffee with milk”.  It’s made...
Celebrating Gumdrops

Celebrating Gumdrops

Today’s Spotlight is on Gumdrops. Gumdrops are a small, firm, jelly-like gummy candy with a chewy consistency. They are made from a mixture of sugar, corn syrup, (or gelatin), and flavorings. The mixture is heated and then poured into molds to create small, colorful...
Cotton Candy Grapes

Cotton Candy Grapes

Talk about job security, cotton candy was invented in 1897 by a dentist named William Morrison and a confectioner named John C. Wharton. It was debuted the treat at the 1904 World’s Fair in St. Louis, Missouri. Since then the child in all of us has been enamored by...
Celebrating Cream-Filled Chocolates

Celebrating Cream-Filled Chocolates

Today’s Spotlight is on Cream-Filled Chocolates. Cream-filled chocolates are chocolates with a cream filling. Cream-filled chocolates can contain a variety of fillings, including: Heavy cream, Ganache, Liqueurs, Marzipan, Fruits, Caramel, Vanilla, Mint, Brandy, Rum,...
Celebrating Tortellini

Celebrating Tortellini

Today’s Spotlight is on Tortellini. Tortellini are pasta originally from the Italian region of Emilia. Traditionally they are stuffed with a mix of meat, Parmigiano Reggiano cheese, egg and nutmeg and served in capon broth. In the area of origin, they are usually sold...

Pin It on Pinterest