Go Back

National Banana Cream Pie Day

Mar 1, 2026 | Food Blog

On March 2nd, it’s National Banana Cream Pie Day! Banana cream pie is a delicious, classic dessert that is enjoyed by many all around the world. It is made with a graham cracker crust, a creamy and delicious banana flavored custard, and topped off with whipped cream and slices of banana.
This is a great opportunity to show your loved ones how much you care, or to just spoil yourself with this delicious treat. You can either buy one from the store or make your own using a variety of recipes online. There are also plenty of creative variations you can try, like a chocolate banana cream pie or a coconut banana cream pie. So, don’t forget to celebrate Banana Cream Pie Day in style!
 
Fun Facts About Banana Cream Pie
-The first published recipe for banana cream pie appeared in an 1876 cookbook.
-Banana cream pie is the official state dessert of Missouri.
-Banana cream pie is a popular choice for a wedding cake in Hawaii.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

Subscribe to our Blog to receive more content like this. Click here to subscribe.

Be sure to watch our shows on QVC+  or our YouTube channel. 

Give us your feedback on our Social Channels 

Facebook • Instagram • Tik Tok • LinkedIn • Pinterest • Twitter  

National Bratwurst Day

Aug 15, 2026

National Bratwurst Day

Today’s Spotlight is on Bratwurst.
Bratwurst is a type of German sausage, also known as a "brat". It's typically made from pork and veal, but can also be made with beef, or any combination of meat. Bratwurst has a smooth texture, pale color, and mild flavor. It can be seasoned with salt, white pepper, nutmeg, lemon peel, marjoram, caraway, and garlic. They are often consumed for breakfast in German cities.
Bratwurst is prepared and stored fresh, so it doesn't have a long shelf life like a sausage can. It's usually grilled or fried in a pan

Read More

National Rum Day

Aug 15, 2026

National Rum Day

Today’s spotlight is on Rum.
Rum is a liquor that is distilled from sugarcane or sugarcane byproducts such as molasses or sugarcane juice. The sugarcane is fermented and then distilled, producing a clear liquid that is often aged in oak barrels. This aging process gives the final product its characteristic color and flavor.
Rum has a typical alcohol concentration of 40% ABV. Some rum is "overproof," meaning that it has an alcohol concentration of at least 57.5% ABV. Most overproof rum exceeds this minimum, usually reaching 75.5% ABV, which is equivalent to 151 proof.

Read More

National Lemon Meringue Pie Day

Aug 14, 2026

National Lemon Meringue Pie Day

Today’s spotlight is on Lemon Meringue Pie.
Lemon meringue pie is a dessert pie consisting of a shortened pastry base filled with lemon curd and topped with meringue. Lemon meringue pie has a buttery, flaky, and crispy pie crust. The filling is jelly-like, translucent, and smooth, and is yellow due to the lemon juice, lemon rind, butter, and egg yolk. The pastry is thin and flat due to being rolled out using a rolling pin. During baking, the edges turn golden brown.

Read More

National Filet Mignon Day

Aug 12, 2026

National Filet Mignon Day

Today’s Spotlight is on Filet Mignon.
Filet mignon is a cut of beef from the small end of the tenderloin, or psoas major, which is located near the spine of the cow. The tenderloin runs along both sides of the spine and is usually butchered as two long snake-shaped cuts of meat. The tenderloin is sometimes sold whole. The tenderloin is the most well-known muscle on a cow and is also the most tender. Filet mignon is a lean cut of beef, which means you'll enjoy a fork-tender steak without much fat or connective tissue.
Filet mignon is one of the most tender and milder cuts of steak, making it a favorite among steak lovers. It's also one of the most expensive cuts of steak, due to its prized texture and that it's only about 2 to 3% of the total animal.

Read More

National Kool-Aid Day

Aug 10, 2026

National Kool-Aid Day

Today’s spotlight is on the flavored water treat known as Kool-Aid.
Kool-Aid is an American brand of flavored drink mix. It's typically made with sugar, water, and artificial colorings. The powder form was created in 1927 by Edwin Perkins based on a liquid concentrate called Fruit Smack. Kool-Aid is owned by Kraft Heinz, based in Chicago, Illinois.

Read More

National Smores Day

Aug 9, 2026

National Smores Day

Today’s spotlight is on a fireside favorite – S’mores.
S'mores are a confection made of toasted marshmallows and chocolate sandwiched between two graham crackers. They are a traditional camping snack that are popular in the United States and Canada. S'mores are traditionally cooked over a campfire and warmed over an open flame until melted and gooey.

Read More

National Rice Pudding Day

Aug 8, 2026

National Rice Pudding Day

Today’s Spotlight is on Rice Pudding.
Rice pudding is a creamy mixture of rice and milk and other ingredients such as cinnamon, vanilla and raisins. It's cooked until it's thick and soft. It can be sweet or savory. Variants are used for either desserts or dinners. When used as a dessert, it is commonly combined with a sweetener such as sugar. American rice pudding often uses leftover rice and can be baked in the oven or cooked on the stove.

Read More

Sneak Some Zucchini onto Your Neighbor’s Porch Day

Aug 7, 2026

Sneak Some Zucchini onto Your Neighbor’s Porch Day

Today’s Spotlight is on Zucchini (and your neighbors)!
There are a lot of odd holidays but this one has got to be one of my favorites. Sneak Some Zucchini Onto Your Neighbor's Porch Day is celebrated on August 8th every year. The holiday encourages people to sneak their extra zucchinis onto the porches of unsuspecting community members. The day celebrates the bounty of the summer's zucchini harvest by demonstrating generosity, desperation, and cunning.

Read More

Raspberries and Cream Day

Aug 6, 2026

Raspberries and Cream Day

Today’s food spotlight is aimed at Raspberries and Cream.
Raspberries and cream is a simple treat that combines fresh, ripe berries with sweetened, hand-whipped cream. It's a good option for anyone with a sweet tooth.
Raspberries are the fruit of several shrubs in the rose family. They are usually red but can also be black or yellow. When ripe, they separate from the receptacle and are rounder and smaller than blackberries. The name "raspberry" may have come from "raspise", which means "a sweet rose-colored wine". The name may also be related to the Old English word "rasp", which means "rough berry".

Read More

National Root Beer Float Day

Aug 5, 2026

National Root Beer Float Day

Today’s spotlight is on Root Beer Floats!
The root beer float is traditionally made with vanilla ice cream and root beer, but it can also be made with other ice cream flavors. It's sometimes referred to by the nicknames “brown cow” or “black cow”. Root beer floats were a popular dessert drink in 1950s diners.

Read More

Pin It on Pinterest